Zhengxiang Breakfast Restaurant / 正祥早餐店

早餐超級好吃！蛋餅皮是他們自己擀的！芋頭糕、蘿蔔糕也是他們自己磨米做的！價格超級實惠！！真的每一樣都很好吃！（但是隔壁檳榔攤很機車會檢舉買早餐的客人臨停！！就那麼3分鐘我就被罰過千萬不要停檳榔攤看得到的地方！！

超級合理的價位，食物也好吃，品質控制的很穩定。沒有幾萬種花樣，也實在不需要，該有的早餐種類都有，而沒有那些用字眼來愚弄客人的暗雷餐點。（像是那種加一個“黃金”在名字上的蛋餅，但其實只是加了一小撮的炒豆芽）環境小但不亂，但有時候會要排隊。

已經吃膩了竹北無聊的西式早餐
最近很喜歡古早味的手工早餐
這一家的韭菜盒內餡很好吃.
滷肉飯的搭配好吃
貢丸湯蘿蔔糕芋頭糕都好吃
價位都非常親民
阿姨們的親切口音讓我彷彿回到家鄉一樣

便宜大碗的早餐店！
# 蛋餅（小） $20
小份的份量就很多了，口味一般

# 魯肉飯（小）$25（ +蛋 $10）
上面的豆干很軟Q入味，滷肉裡面也有筍乾，調味很特別。

# 肉粽 $30
一般的南部米糕，還有放紅蘿蔔

下次預計來嘗試煎餃跟芋頭糕。

CP值超高的早餐店, 芋頭糕不只是吃得到鬆軟的芋角, 油蔥跟肉丁的香氣穿插其中, Q彈的口感加上煎得酥香的外皮撒上胡椒鹽就十足美味, 蛋餅也是份量十足, 搭配獨家嚴選的屏東辣椒醬 (甜辣) 超對味, 但內部用餐環境稍嫌侷促, 建議外帶

芋頭糕蠻夠味的！蛋餅量大價格合理，但味道口感都普通…滷肉飯算清淡，滷汁不甜不鹹，汁多到有些泡飯的感覺！韭菜盒子味道也還不錯…中規中矩！本應落在三顆星，但價格相當實惠，不得不加一顆星！

The food here is really quite delicious and the price point is unbeatable-literally must be the lowest price in all of Taiwan.

Had the xiaolongbao (TWD 40), thick rolled crepe with two eggs (TWD 20), taro cake (TWD 20), and daikon cake (on the house as the very kind boss lady was very concerned I had not had enough to eat, normally TWD 20).

Xiaolongbao was excellent-the shell was not too thick and the interior was juicy and filled with ample pork meat. Surprisingly, it was not-as one might expect given the price point-all fat. The shell is dumpling skin (some places make it with steamed bun shell). Don't think they make them themselves, but they are quite good. Their special chili oil puts the entire business over the top.

The rolled crepe is sizable, quite thick (almost 0.5 cm) and very filling. IT is pan fried so there that fragrant aroma. The special chili oil gives this thing a wow.

The pan fried taro cake is unlike anything I've ever had. I had been expecting something similar to pan fried radish/daikon cake, but it was actually very chewy. Couldn't really taste any chunks of taro but could definitely taste the taro flavor. Some parts were pan fried to the point of crispy so the contrast of chewy with crispy was very nice. Special chili oil is a must!

The pan fried radish/daikon cake is excellent. I didn't expect much because in Taiwan, unlike Hong Kong where all sorts of stuff are added to daikon cakes (such as chopped chinese sausage, shiitake mushrooms, dried oyster, little shrimps, etc etc), daikon cakes are usually plain without anything added. I think the daikon taste was really brought out because there were no other flavors to interfere. Don't forget the chili oil!

This place is amazing, will be back some time for their braised meat rice (maybe, it looked like it was all fat), dumplings, steamed pork bun, and more rolled crepe and xiaolongbao.

The only downside is that most breakfast foods in Asia-and Taiwan is not exception-are ridiculously calorie dense (the meal above is about 1000 calories!) and I don't enjoy working it all off!

Do come by if you're in the area.

大新竹地區，最便宜的早餐店，CP值破錶。
招牌：雙蛋蛋餅只要20元 (超大份的)
蘿蔔糕也很好吃。
工人最愛：大碗滷肉飯 (有配菜) +煎荷包蛋+貢丸湯只要60元

好吃又便宜的早餐，樣式算非常齊全，中式、西式都有，但西式的選擇較少一些。很喜歡這裡提供的蛋餅、滷肉飯、貢丸湯。蛋餅蠻大的，還可以選擇雙蛋；滷肉飯加蛋，再來一碗貢丸湯的組合真是絕配！絕對可以前來嘗試看看.

基本上是竹北地區台式小吃CP值最高之店家。

雙蛋蛋餅、手工蘿蔔糕必點，兩樣才40元已經可以吃到撐了。

芋頭粿滋味特別，滷肉飯也不錯吃、炒麵偏中部口味。

飲料就普普通通，內用的環境不算乾淨。

但以價錢、味道而言，整體來說這間店的確有5顆星的推薦程度!

東西超便宜也好吃，我以前是常客，但是好久沒去了，因為有次去，看到中間弄魯肉飯的阿姨，雙手萬能四處捉，沒人的時候，在垃圾桶裡翻客人吃完丟掉的杯子、碗、等等的要回收。重點是垃圾桶裡撈一回，撈完不洗手馬上又弄吃的給客人. 我不是惡意攻擊，是剛好看到，真的嚇到有陰影，不敢吃了，不然這家佛心價又好吃. 口袋名單說. 好可惜.