Guyot

Came for some wine and wasn't disappointed. Owner is very friendly and enthusiastic. His Cellar is spectacular even if not super well stocked at moment, its very curated. A little heavier on white selections with some very unique finds! As for the little gem we selected, we enjoyed a lovely 2014 Grand Cru from Domaine Heresztyn Mazzini. We enjoyed the upstairs patio room as we had a group of 7. Intimate, beautiful, relaxing setting, friendly staff.

Notes: no food or snacks offered at the time. No wine menu of everything they have. And is coffee and wine spot. No cocktails. Interesting combination but would recommend for those two drinks! Also, for wine spot, they had no decanter which is strange.

A neat little bar located next to the national museum of arts and science. The interiors were impressive and we really enjoyed the ambience. Wine was ok (as we typically like strong, tannic Bordeaux wine) and owner was friendly and polite.

First and foremost this is not a French restaurant. If, like me, you got the impression that it is one from the name and the appearance then you will make a mistake. Owner is a nice guy, restaurant is clean and has a nice atmosphere. The overall message is very casual place for drinking some wine. They serve a set menu but it is not printed out and the prices are not discussed. There is no wine menu and the pairings with dinner are at the discretion of the owner.so if you don't mind a serious element of mystery with your dinner then maybe its ok for you. The charge for dinner and wine (4 diff types, pour was not very generous) was @ 1500 / person. Food was nothing special and we expected a bit more as the restaurant scene is heating up here in Taichung fortunately. They have been open for 3 years so obviously many people like the place!

台中難得有這樣很有質感的一家店, 老闆推薦的酒也很有意思，昨天喝到有紅心芭樂香味的一支白酒覺得很新鮮，跟老闆聊天中也長了不少知識，葡萄口味氣泡水瓶身插畫很漂亮，口味也很搭店的主題，推一個

今日晚餐 餐佐酒：主餐 咖哩燉牛肉佐11.5趴帶有果香的葡萄酒！

咖喱的香氣屬微辣， 牛肉烹煮口感 軟爛，入口即化 ，當一口吃下 咖喱的香氣還在 舌尖與喉嚨尚未消失之前，一小口喝下葡萄酒，水果的香味與咖喱交疊在一塊，酒的功效立刻為這道料理帶來豐富的多層次感。

如果餐廳廚師的料理會讓人 回憶起兒時記憶的時光機！
那餐酒館的侍酒師就是 舌尖上的精靈。

平價好吃！ 可以吃到不同料理手法的小菜

整體乾淨明亮，生活化出餐、侍酒的氛圍很值得再訪~