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Round4

Address 台北市松山區南京東路五段66巷2弄9號1樓
Phone +886 2 2765 0827
Website www.facebook.com/Round4wine
Categories Lounge
Rating 5 7 reviews
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Round4 reviews

7
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李妍婷
16 January 2023 20:37

水煙味道很多~~~~還可以試聞
請的shot誠意很夠很好喝!

Betty
27 November 2022 5:12

氛圍很好很chill
可以跟朋友一起放鬆的地方
特色shot很強
老闆也很有霸氣

李天魔
10 October 2022 17:42

店裡的客製化調酒味道很豐富,而且每次都不一樣

林以萱
07 August 2022 19:08

調酒都很好好喝~
超喜歡氣氛超棒的酒吧
可以自己叫外送食物)的店家
超級棒

Meow
16 February 2022 9:37

真的太感動了,還有寫字的shot. 謝謝老闆,這個生日會記得很久很久

Kyle
28 September 2020 17:25

非常放鬆的地方!
老闆很好聊天!
而且溫馨!
最近還開始有水煙!
超推薦!

chris
22 September 2018 16:17

Cocktail Bar

Location:

Pretty Central in Taipei City -

There are not many parking spots outside So I suggest to take the MRT or the bus which is located almost infront of the bar.

Interior:

Small, and very clean, comfortable small leather sofas and chairs at the bar, relatively dark and very cosy bar, background music is pleasant and not too loud to have a nice conversation.

Inside is non smoking, but there are 2 bar chairs outside where you are able to smoke.

Menu:

I am pretty sure they do have a menu but I never needed one!

They have a Large variey of Whiskey and Liquor of any sort.

Service:

Let me start with "Eddie" the owner is a gem, he is the kind of guy who makes you want to become his friend, incredibly skilled, social and friendly barkeeper.

He frequently creates his own cocktails and new variations of established drinks and is able to pull it off every single time close to perfection.

You can taste his devotion to the art of barkeeping and drinks in general.

The rest of the staff is equally welcoming, if they should not have a drink you want, they will research it and make it for you instantly.

Since Eddie and the staff is multi ligual, no matter if you are a Chinese native speaker, English or Thai speaker you will feel at home within a heartbeat.

Price:

For a small high end quality cocktail bar - it's very cheap. A cocktail is normally 250 ntd (8 USD), a beer is 150 ntd (5 USD).

Fazit:

A secret tip for anyone who enjoys a well made cocktail, interesting conversation with the host Eddie and his staff.

5 out of 5 stars

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